Many of you know that I am not a big chocolate lover. When it comes to ice cream I prefer mine white, and I'll take caramel any day over chocolate. But now and then just gotta have a little.
And chocolate mixed with fresh raspberries, oh yum!
Look at all that yummy goodness inside. Yes, including the butter. Oh my, my only weakness! (Ha, ha, don't I wish that were true).
This recipe is one I got off of Pinterest. The only thing I did different is that instead of chocolate chips. I broke a large Hershey candy bar into chunks and stirred it into the batter. Did that once with peanut butter cookies and found it to be quite tasty.
Oh, I also sprinkled with pink sugar because I didn't have any white.
I filled the cupcake tin to the top and got 12 large muffins.
Here's the link to the recipe.